
Wyoming Apple Cinnamon Grilled Dessert Wraps
These Wyoming Apple Cinnamon Grilled Dessert Wraps are sweet, crisp, and cooked perfectly on your Arteflame grill—bringing campfire comfort to dessert.
Jake The Steak |
These Wyoming Apple Cinnamon Grilled Dessert Wraps are sweet, crisp, and cooked perfectly on your Arteflame grill—bringing campfire comfort to dessert.
Jake The Steak |
Grill perfect Utah Bacon-Wrapped Asparagus on your Arteflame grill with crispy bacon and tender asparagus. No oven or pan required!
Jake The Steak |
Grill the best Utah Mushroom and Swiss Elk Burgers on your Arteflame Grill for steakhouse-quality flavor with rich garlic aioli and sautéed mushrooms.
Jake The Steak |
Make mouth-watering Utah-style whiskey BBQ ribs using only your Arteflame grill. Smoky, juicy, reverse-seared perfection in every bite.
Jake The Steak |
Grill a sweet and smoky Utah Caramel Apple Pork Loin using only your Arteflame! The high-heat sear locks in juices while the flat top perfects the glaze.
Jake The Steak |
Grill up these BBQ Utah Mormon Muffins on the Arteflame with honey nut glaze for a smoky, sweet, and hearty breakfast twist.
Jake The Steak |
Make this wood-fired Utah BBQ Chicken Pizza on the Arteflame grill with flatbread, melted cheddar cheese, and bold smoky-sweet barbecue flavor.
Jake The Steak |
Grill bold Sweet and Spicy Utah Elk Sausage perfectly on the Arteflame using reverse sear for juicy, caramelized bites straight off the flat top.
Jake The Steak |
Grill up these ultimate Utah-style cheese fries on the Arteflame with melted cheese and tangy fry sauce. The perfect snack or side dish!
Jake The Steak |
Utah State Fair Smoked Turkey Legs made on the Arteflame grill with slow smoking and reverse sear for tender, juicy, smoky meat just like the fair.
Jake The Steak |
Grill the ultimate Spatchcock BBQ Turkey Utah-style on the Arteflame. Juicy, flavorful, and perfect for any feast — no oven needed!
Jake The Steak |
Bold and juicy Utah Rocky Mountain Bison Burgers grilled to perfection using the Arteflame reverse searing method for flavor-packed results.
Jake The Steak |
Juicy Utah-style Hatch Chile and Cheese Stuffed Burgers, perfectly reverse seared on the Arteflame grill for unbeatable flavor and texture.
Jake The Steak |