Grill Steakhouse Quality Food At Home

  • Virginia Blue Ridge Grilled Chicken

    Virginia Blue Ridge Grilled Chicken

    Bone-in chicken infused with apple cider spice and grilled to perfection over an Arteflame in true Virginia Blue Ridge style.

    Jake The Steak |

  • Grilled Virginia Trout on Arteflame

    Grilled Virginia Trout on Arteflame

    Grill whole Shenandoah Valley trout Virginia-style on the Arteflame with lemon, butter, and herbs. Perfect crispy skin and juicy interior every time.

    Jake The Steak |

  • Virginia Grilled Chesapeake Bay Oysters

    Virginia Grilled Chesapeake Bay Oysters

    Taste authentic Virginia flavor with grilled Chesapeake Bay oysters, sizzled over open flame with buttery garlic and Old Bay on the Arteflame.

    Jake The Steak |

  • Crispy Vermont Maple Sweet Potato Fries

    Crispy Vermont Maple Sweet Potato Fries

    Make delicious Crispy Vermont Maple Sweet Potato Fries right on your Arteflame grill using butter, cinnamon, and maple syrup. Perfectly grilled, never burnt!

    Jake The Steak |

  • Vermont Grilled Maple Pound Cake Slices

    Vermont Grilled Maple Pound Cake Slices

    Grill thick slices of buttery pound cake on the Arteflame and finish with warm Vermont maple syrup. A perfect ending to your outdoor meal.

    Jake The Steak |

  • Wood-Fired Vermont Maple Apple Fritters

    Wood-Fired Vermont Maple Apple Fritters

    Wood-fired Vermont maple apple fritters made on the Arteflame Grill. Crispy, caramelized, and maple-glazed, they’re the perfect twist on a sweet classic.

    Jake The Steak |